Sigillo Cellars

Served in our CHELAN Tasting Room

HERBED FOCACCIA – $8
Garlic. Thyme. Rosemary. Whipped Butter. Smoked Maldon Salt. Olive Oil & Balsamic Available as Substitute.

MARINATED OLIVES – $10
Castelvetrano Olives Marinated in Olive Oil Garlic. Black Peppercorn. Fresh Rosemary. Orange Zest.

GARLIC & TOMATO CROSTINI – $12
House Focaccia. Garlic Confit. Balsamic Marinated Tomato. Basil. Lemon Zest.

MEZZE BOARD – $16
House Hummus. Olive Oil. Red Pepper. Carrot. Cucumber. Green Olives. Grape Tomato. Radish. Herbed Focaccia. GF Crackers Available.

CHEESE & FRUIT BOARD – $20
Chef’s Selection of Assorted Cheeses. Seasonal Fruits. Nuts. Crackers & Jams. GF Crackers Available.

CHARCUTERIE BOARD – $32
Chef’s Selection of Assorted Cured Meats. Cheeses. Seasonal Fruits. Nuts. Crackers & Jams. GF Crackers Available.

 

BEER, CIDER & NON-ALCOHOLIC BEVERAGES 

Rotating selection of local beer & cider

San Pellegrino (assorted flavors) – $2

 

*Our kitchen closes 30 minutes prior to closing each day.