Sigillo Snoqualmie Food Menu

We offer Happy Hour, Tuesday – Thursday from 3pm-6pm!
Select White for $8 |  Select Red for $10 |  Beer & Cider for $4

* Tastings in Snoqualmie offered until 5pm daily

HAPPY HOUR

SNACK MIX – $5
CHIPS & DIP – $7
TAPENADE & GOAT CHEESE – $13
HUMMUS & VEGGIE – $13
CHEESE BOARD – $15

Served in our SNOQUALMIE Tasting Room

SMALL BITES  

CASTELEVETRANO OLIVES – $8
Marinated olive mix

SNACK MIX – $8
Seasoned chips, mixed nuts & housemade Chex mix

CHIPS & DIP – $10
Choice of caramelized onion & sour cream dip or tzatziki dip

HERBED FOCACCIA – $10
Housemade, served warm with olive oil & balsamic for dipping

THE PERFECT BITES  – $13
Bacon-wrapped, goat cheese-stuffed dates

BAKED BRIE – $15
Topped with fig jam & candied pecans, served with warm pita

LAMB MEATBALLS – $15
Lamb, pork, lemon, dill, mint, tzatziki, microgreens

SOUP OF THE DAY – ask us!
Cup – $8
Bowl – $12
Add a square of housemade focaccia – $3

BOARDS

HUMMUS & VEGGIES – $16
Carrots, bell peppers, watermelon radish, cucumbers & housemade hummus served with warm pita & crackers

TAPENADE & GOAT CHEESE – $16
Housemade olive tapenade served over goat cheese with warm pita & crackers

CHEESE BOARD – $18
Local and imported cheeses served with accompaniments & warm pita

CHARCUTERIE BOARD – $28
Local and imported cheeses & cured meats served with accompaniments & warm pita

MEDITERRANEAN BOARD – $28
Housemade trio of dips : hummus, olive tapenade & tzatziki served with Beecher’s stuffed peppadews, goat cheese, olives, crudité, & warm pita
Add marinated grilled chicken skewers – $6
Not available for to-go orders

FLATBREADS

HARVEST FLATBREAD – $18
Mozzarella, goat, roasted squash, bacon, peppadews, rosemary, ranch

BBQ CHICKEN – $19
Chicken breast, bacon, mozzarella, cheddar, red onion, BBQ sauce, ranch drizzle

BRIE & PROSCIUTTO – $19
Melted brie, crispy prosciutto, fig jam, shaved apple, baby arugula, balsamic drizzle

MO’s HOT HONEY – $19
Coro salami, goat cheese, mozzarella, red onion, fresh basil, hot honey drizzle

PESTO FLATBREAD – $19
Artichoke hearts, goat cheese, mozzarella, sun-dried tomato, pesto

SALADS
Try a salad as a wrap! On a spinach & herb tortilla, served with seasoned potato chips

AUTUMN ROMAINE WEDGE – $18
Roasted squash, apple, bacon, pickled onion, candied pecans, housemade creamy maple dijon vinaigrette, served with a square of housemade focaccia

BEET SALAD – $18
Beets, crispy bacon, spiced-candied nuts, goat cheese, housemade black garlic balsamic vinaigrette

SIGILLO GRAIN – $18
Farro, peppadew peppers, garbanzos, dried blueberries, cucumber, goat cheese, spring mix, housemade black garlic balsamic vinaigrette
Add chicken – $4

CHOP SALAD – $20
Salami, chicken, tomato, chickpeas, pickled red onion, Beecher’s white cheddar, housemade black garlic balsamic vinaigrette

PANINIS
Served with seasoned potato chips
Side Salad – $3

BEECHER’S GRILLED CHEESE & A CUP OF SOUP – $16
Melted Beecher’s Flagship cheddar, crispy sourdough, soup of the day

HAM & BRIE – $18
Ham, brie, raspberry pepper jelly, sourdough

REUBEN – $18
Slow-cooked sliced corned beef, melted Swiss, sauerkraut, Thousand Island dressing, grilled sourdough

TURKEY CLUB – $18
Turkey, cheddar, tomato, crispy bacon

DESSERT

HOUSEMADE CHOCOLATE CHIP COOKIES (2) – $10
Dark chocolate & sea salt, served fresh from the oven
Add vanilla a la mode $3

MOLTEN LAVA CAKE – $10
Served warm with a raspberry & chocolate drizzle
Add vanilla a la mode $3

CRÈME BRÛLÉE – $12
Topped with fresh strawberries

BEVERAGES

Plain, Lemon or Orange San Pellegrino – $4
Mexican coke, Snoqualmie Falls Brewery root beer, Lagunitas Hoppy Refresher, Athletic Brewing N/A Run Wild IPA or Upside Dawn Golden Ale – $5
Assorted Local Brews – $6

*Our kitchen closes 30 minutes prior to closing each day.