(not to be combined with WC discount)
HERBED FOCACCIA – $8
Garlic. Thyme. Rosemary. Whipped Butter. Smoked Maldon Salt. Olive Oil & Balsamic Available as Substitute.
MARINATED OLIVES – $10
Castelvetrano Olives Marinated in Olive Oil with Local Lavender & Lemon Zest.
GARLIC & TOMATO CROSTINI – $12
House Focaccia. Garlic Confit. Balsamic Marinated Tomato. Basil. Lemon Zest.
MEZZE BOARD – $16
House Hummus. Olive Oil. Red Pepper. Carrot. Cucumber. Green Olives. Grape Tomato. Radish. Herbed Focaccia. GF Crackers Available.
CHEESE & FRUIT BOARD – $20
Chef’s Selection of Assorted Cheeses. Seasonal Fruits. Nuts. Crackers & Jams. GF Crackers Available.
CHARCUTERIE BOARD – $32
Chef’s Selection of Assorted Cured Meats. Cheeses. Seasonal Fruits. Nuts. Crackers & Jams. GF Crackers Available.
SHAREABLES
HERBED FOCACCIA – $8
Garlic. Thyme. Rosemary. Whipped Butter. Smoked Maldon Salt. Olive Oil & Balsamic Available as Substitute.
MARINATED OLIVES – $10
Castelvetrano Olives Marinated in Olive Oil with Local Lavender & Lemon Zest. GF
TRUFFLE PARMESAN FRIES – $10
Hand Cut Shoestring Red Potatoes. Garlic. White Truffle Oil. Parmesan.
BLISTERED SHISHITOS – $12
Shishito Peppers. Balsamic Reduction. Garlic. Parmesan. Lemon Thyme Aioli. GF
GARLIC & TOMATO CROSTINI – $12
House Focaccia. Garlic Confit. Balsamic Marinated Tomato. Basil. Lemon Zest.
SCHOOLHOUSE WINGS – $12
1 lb Flats & Drumsticks. Your Choice of Seasoning:
BBQ: Smokey Creole Seasoning. House BBQ. Chive.
Black & Bleu: House Creole Seasoning. Red Pepper Flake. Bleu Cheese.
Garlic Lemon Herb: Butter. Lemon. Parsley. Basil. Thyme.
BEECHERS CHEESE CURDS – $16
Beechers White Cheddar Deep Fried in Gluten-free Batter. Served with a Side of Lemon Thyme Aioli. Parsley. Chive. GF
BLACK & BLEU STEAK BITES – $16
Flank Steak Bites Sautéed in Garlic Butter & House Creole Seasoning. Served with Bleu Cheese Cream Sauce. GF
LOADED FRIES – $16
House Fries Loaded with Steak. Tomato. Onion. Cilantro. Crème Fraîche. Beechers White Cheddar.
CLAMS WITH SMOKED TOMATO – $24
1lb Littleneck Clams. Smoked Grape Tomatoes. Lemon Beurre Blanc. Shallots. Garlic. Parsley. Chili Flake. Served with Side of House Focaccia.
SALADS
Add to Any Salad: Steak 10 | Salmon 10 | Prawns 8 | Chicken 5
CAESAR SALAD – $12
Romaine. House Caesar Dressing. Focaccia Breadcrumbs. Parmesan. GF Upon Request.
CHOPPED SALAD – $12
Romaine. Cucumber. Onion. Watermelon Radish. Grape Tomato. Hard Boiled Egg. Parmesan. Focaccia Breadcrumb. House Ranch Dressing. GF Upon Request.
GREEN SALAD – $12
Mixed Greens. Strawberry Vinaigrette. Dried Cranberry. Watermelon Radish. Candied Walnuts. Onion. Grape Tomato. GF
GREEK SALAD – $12
Mixed Greens. Onion. Feta. Green Olive. Grape Tomato. Cucumber. Bell Pepper. House Red Wine Vinaigrette. GF
BURGERS, SANDWICHES & WRAPS
GRILLED CHICKEN CAESAR WRAP – $12
Grilled Chicken Thigh. House Caesar Dressing. Romaine. Focaccia Breadcrumbs. Parmesan. Garlic Fries.
PESTO CHICKEN SANDWICH – $14
Grilled Chicken. Arugula. Tomato. Basil Pesto. Lemon Thyme Aioli. Fontina Cheese. Served on House Focaccia with Garlic Fries or any Salad.
SCHOOLHOUSE SMASH BURGER – $16
House Brioche. House Ground Burger. Fontina Cheese. Arugula. Lemon Thyme Aioli. Pickled Onion. Stoneground Mustard. House Fries.
Add Patty $4
SOUTHERN FRIED CHICKEN SANDWICH – $16
Southern Style Fried Chicken. House Brioche. Smokey Creole Aioli. House Pickles. Red Cabbage Slaw. House Fries.
ITALIAN GRINDER – $18
Foot Long Hot Sandwich on House Focaccia. Capicola. Genoa Salumi. Prosciutto. Garlic Aioli. Fontina Cheese. Tomato. Onion. Garlic Fries.
LAKESIDE CHEESESTEAK – $18
Grilled Flank Steak. Onions. Bell Pepper. Fontina Cheese. Lemon Thyme Aioli. Served on House Brioche with Garlic Fries or any Salad.
ENTREES
FETTUCCINE ALFREDO – $14
House Fettuccine. Garlic. Shallot. Cream. Parmesan. Black Pepper.
Add Steak 10 | Salmon 10 | Prawn 8 | Chicken 5
SCHOOLHOUSE FRIED CHICKEN – $16
Southern Style Fried Chicken Marinated in our House Pickle Brine and Buttermilk. Garlic Red Potatoes. Seasonal Vegetable. Spicy Available Upon Request. GF
KALBI FLANK STEAK – $18
Grilled Marinated Flank Steak. Seasoned Calrose Rice. Seasonal House Pickles. Summer Squash Medley. Sesame Seed. GF
PRAWN SCAMPI – $18
Pink Patagonia Prawn. Blistered Grape Tomato. Garlic. Shallot. Lemon Beurre Blanc. Lemon Zest. Parsley. Red Pepper Flake. Parmesan.
LEMON & HERB SALMON – $20
Wild Caught Alaskan Salmon. Parsley. Garlic. Lemon Beurre Blanc. Seasonal Vegetable. White Rice.
SWEETS
FLOURLESS CHOCOLATE TORTE – $14
Dark Chocolate. White Chocolate. Pistachio. Blueberry Preserve. Chocolate Soil. GF
NEW SCHOOL CHEESECAKE – $14
New York Cheesecake. Blueberry Preserve. Dark Chocolate. Miso Caramel. Vanilla Powder.
KIDS MENU
KIDS BOARD – $15
Chef’s Selection of Kid-Friendly Cheeses. Fruits. Nuts. House Crackers & Sweets.
FETTUCCINE ALFREDO – $12
Fresh Made Fettuccine Noodles. Alfredo. Parmesan.
Add Chicken – $5 Add Prawns – $6
SCHOOLHOUSE GRILLED CHEESE – $10
Cheddar. Mozzarella. Parmesan. Served on House Focaccia. Choice of Seasonal Fruit, Veggies or Crispy Potatoes.
FOCACCIA PIZZA – $12
House Tomato Sauce. Mozzarella. Parmesan.
Add Salumi – $4
BEER, CIDER & NON-ALCOHOLIC BEVERAGES
Rotating selection of local beer & cider
San Pellegrino (assorted flavors) – $2
*Featured Special items are available while supplies last.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
*Our kitchen closes 30 minutes prior to closing each day.