Sigillo Cellars

Served in our Snoqualmie & Chelan Tasting Rooms

SNACKS & SMALL PLATES   

OLIVES – $5
Kalamata, green, feta

HUMMUS & VEGGIES – $10
Seasonal Veggies Served with Warm Pita Bread

TAPENADE OVER GOAT CHEESE – $10
Served with Warm Pita Bread or Rosemary and Rice Crackers

CHEESE BOARD – $15
Your Choice of 2 Cheeses (Beecher’s White Cheddar, Brie, Goat, Smoked Gouda), with either Raspberry Pepper Jelly or Fig Spread Served with Warm Pita & Apple Slices

CHARCUTERIE BOARD – $22
Selected Choices of Premium Cured Meats and Selected Cheeses Served with Sweet & Savor Nuts, Fig Spread, Warm Pita Bread & Apple Slices

MEDITERRANEAN BOARD – $18
Hummus, tzatziki, dolmas, olives, tapenade-topped goat cheese, Beecher’s stuffed peppadew peppers, fresh crudités and warm pita. Marinated grilled chicken skewers can be added for an additional $4


SALADS – Full $12 | Half $7

GREEK SALAD – Bell Peppers, Tomatoes, Kalamata
Olives, Cucumbers, Feta, Mixed Greens, Served with our House Vinaigrette

CHOP SALAD – Chopped Chicken, Salami, Garbanzos,
Tomatoes, Beecher’s Cheddar, Mixed Greens, Served with our House Vinaigrette

BEET SALAD – Feta Cheese, Pickled Beets, Bacon Bits, Candied Pecans, Mixed Greens,
Served with our House Vinaigrette

SIGILLO GRAINS SALAD – Farro, Peppadew Peppers, Dried Blueberries, Chickpeas,
Goat Cheese, Spiced-Candied Nuts, Tossed in our House-made Vinaigrette with Arugula

 

PANINIS – $12

All Paninis are Served with Potato Chips

CAPRESE – Tomato, Mozzarella, Pesto

CHICKEN PESTO – Thin Sliced Chicken, Mozzarella, Sun-Dried Tomato, Pesto

HAM & BRIE – Ham, Brie, Raspberry Pepper Jelly

TURKEY CLUB – Turkey, Cheddar, Tomato, Crispy Bacon

 

BEVERAGES

Plain, Lemon or Orange San Pellegrino – $2
22 oz. Local Brews – $9