SNACKS & SMALL PLATES
HUMMUS & VEGGIES – 10
Seasonal Veggies Served with Warm Pita Bread
TAPENADE OVER GOAT CHEESE – 10
Served with Warm Pita Bread or Rosemary and Rice Crackers
ANTIPASTA – 6
Marinated Artichoke Hearts, Kalamata Olives, Green Olives and Mozzarella Balls
CHEESE BOARD – 13
Your Choice of 2 Cheeses (Beecher’s White Cheddar, Brie, Goat, Smoked Gouda), with either Raspberry Pepper Jelly or Fig Spread Served with Warm Pita & Apple Slices
CHARCUTERIE BOARD – 18
Selected Choices of Premium Cured Meats and Selected Cheeses Served with Antipasto, Fig Spread, Warm Pita Bread, & Apple Slices
BEVERAGES
Plain, Lemon or Orange San Pellegrino – 2
22 oz. Local Brews – 9
SANDWICHES – 12
All Sandwiches are Served with Potato Chips
PROSCIUTTO & BRIE – Prosciutto, Brie and Pepper Jelly on Ciabatta
SALAMI & PROVOLONE – Salami, Provolone and Roasted Bell Peppers on Ciabatta
SALADS – 12
GREEK SALAD – Bell Peppers, Tomatoes, Kalamata
Olives, Cucumbers, Feta, Mixed Greens, Served with our House Vinaigrette
CHOP SALAD – Chopped Chicken, Salami, Garbanzos,
Tomatoes, Beecher’s Cheddar, Mixed Greens, Served with our House Vinaigrette
BEET SALAD – Feta Cheese, Pickled Beets, Bacon Bits, Candied Pecans, Mixed Greens,
Served with our House Vinaigrette
PANINIS – 12
All Paninis are Served with Potato Chips
HAM & BRIE – Ham, Brie, Pepper Jelly
CAPRESE – Mozzarella, Tomato, Pesto
TURKEY CLUB – Turkey, Cheddar, Tomato, Crispy Bacon